Taxing red meat may cut emissions and disease: Carbon taxes on food could help the world control global warming and improve public health

Growth in agricultural productivity and expanding markets have made more food available to more people than ever before. The options available to the average consumer visiting a supermarket are richer and more varied than at any time in history. But this abundance comes at a cost to our health and the planet. 

IAAE Inter-Conference Symposium 2017: Call for papers

The next Inter-Conference Symposium of the International Association of Agricultural Economists (IAAE) will take place on October 17-20, 2017 in Chile. It will be dedicated to Agricultural Productivity, Climate Change, and Sustainable Resource Management. The aim of the event is to provide a platform for knowledge exchange, discussion, and networking focusing on climate change and sustainability, >> Read more

“We are all part of the problem”: Karen Brooks’ keynote address at The Crawford Fund Annual Conference on food waste and loss

"This is my fridge; we are all part of the problem", admitted our director, Dr Karen Brooks, showing the first slide of her presentation to the participants of The Crawford Fund’s annual conference this year. Titled “Waste Not, Want Not: The Circular Economy to Food Security”, the 2016 conference was just held in Canberra, Australia, on August 29-30 >> Read more

Karen Brooks a keynote speaker at The Crawford Fund’s annual conference

PIM Director Dr Karen Brooks will be one of the two keynote speakers at The Crawford Fund’s annual conference this year. Titled “Waste Not, Want Not: The Circular Economy to Food Security”, the 2016 conference will be held in Canberra, Australia on 29 and 30 August and will focus on food loss and waste issues >> Read more

Conference: Agriculture and Food Systems, Climate Change and Nutrition in CIS Countries

The International Food Policy Research Institute (IFPRI), the Eurasian Center for Food Security, the World Bank and two IFPRI-led CGIAR Research Programs - Agriculture for Nutrition and Health (A4NH) and Policies, Institutions, and Markets (PIM) - are organizing a conference on the linkages between climate change, agriculture, food systems, social safety nets, and nutrition.