Learn how PIM research in 2020 supported policies and strategic decisions, including response to the COVID-19 pandemic, across the globe.
While the term “feminization” of agriculture is used with both positive and negative connotation, the reality is more complex. 2nd webinar in the series on July 7!
In this 2021 series, we share highlights of what we have learned and achieved over the past years and suggest areas to be explored in the future.
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The CGIAR Research Program on Policies, Institutions, and Markets (PIM) leads action-oriented research to provide support for policies that help poor farmers, both men and women, improve their lives, produce nutritious and affordable foods, and protect the soil, water, and biodiversity in rural landscapes.
PIM is one of the CGIAR’s Global Integrating Programs. PIM is led by the International Food Policy Research Institute (IFPRI) with contributions from all 15 CGIAR Research Centers and 4 external managing partners: KIT Royal Tropical Institute, Michigan State University, University of Oxford, and Wageningen University and Research Centre.
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PIM’s research results and capacity development efforts contribute to poverty reduction, better nutrition and health, and good stewardship of natural resources.
PIM is a global program, with special emphasis on Africa south of the Sahara, South Asia, and selected countries in East Asia, Southeast Asia, and Latin America.
